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Quick Sweet-Pickled Cucumbers

u003cpu003eu003cstrongu003eCraving a burst of crunchy, tangy flavor?u003c/strongu003e Look no further than these quick sweet-pickled cucumbers. In just a short amount of time, you can transform ordinary cucumbers into a bright and refreshing treat. Perfect as a side dish, appetizer, or topping for sandwiches and salads, these pickles are packed with sweet and sour deliciousness. Get ready to elevate your taste buds with this simple yet addictive recipe!u003c/pu003enu003cpu003eChoose fresh, crisp cucumbers for this recipe. Assemble in the morning and serve at your picnic lunch or dinner.u003c/pu003e
Print Recipe
Servings: 4
Ingredients Method

Ingredients
  

  • 8 cucumbers
  • 1 1/3 cups white vinegar
  • 8 tsp water
  • 1/2 cup honey
  • 1 tsp Frontier Co-op Mild Sweet Pickling Spice
  • 2 tsp Pickling Salt
  • 2 tsp Frontier Co-op Parsley Flakes

Method
 

  1. Place cucumbers in a bowl.
  2. 2. In another bowl, combine vinegar, water, honey, salt, pickling spice and parsley. Pour over the liquid and weigh down with a plate.
  3. 3. Refrigerate for three hours and serve.