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Vanilla Mango Mojito

u003cpu003eMojitos take on a delicious tropical island twist when muddled with vanilla bean and mango.u003c/pu003enu003cpu003eThis refreshingly fruity Mango Vanilla Mojito is perfect for summertime sipping.u003cbr /u003eWe took everything you love about a classic Mojito and added a tropical twist using the finest ingredients from Simply Organic®.u003c/pu003enu003cpu003eThe secret to this delicious summer cocktail? Simply Organic® Madagascar Vanilla Beans add a warm, mouthwatering flavor — just muddle the scrapings with fresh mint leaves, and voila!u003c/pu003e
Print Recipe
Course: Drinks
Ingredients Method

Ingredients
  

  • 1/2 Simply Organic® Madagascar Vanilla Bean
  • 2 tbsp diced mango (fresh or frozen)
  • 2 tsp organic sugar
  • 8 mint leaves
  • 3 tbsp Sparkling water
  • 1 lime, juiced
  • 2 oz white rum

Method
 

  1. In a tall glass, add seeds (inside scrapings) from half of one vanilla bean, along with diced mango, organic sugar and mint leaves.
  2. Pour enough sparkling water in glass to cover ingredients.
  3. Muddle ingredients together using a muddler or pestle until sugar is dissolved and vanilla bean seeds are distributed throughout bottom of glass.
  4. Add lime juice, rum and crushed ice. Stir and enjoy!