Ingredients
Method
- Into a food processor, add all ingredients and mix on high for about 1 minute, until smooth.
- The mixture will come out of the food processor thick and cold to enjoy right away.
- To save for later, place in a resealable tub or container and store in the freezer.
Notes
u003cliu003eu003cstrong class=u0022recipe-headingu0022u003eRecipe Tip: u003c/strongu003eFrozen yogurt will thicken more once allowed to sit in the freezer for about an hour.u003c/liu003e
