Black Pepper Bloody Mary
These brunch-ready Bloody Marys are packed with peppery flavor from Simply Organic® Black Pepper in both the cocktail and the salted rim.
Ingredients
Method
- To rim the cocktail glasses: On a shallow plate, combine salt and pepper. Rub a lemon wedge around one glass rim to moisten, then dip rim in mixture to coat. Repeat with remaining glasses.
- In a blender, combine tomato juice, vodka, lemon juice, horseradish, Worcestershire, hot sauce, and black pepper. Blend until combined.
- Fill glasses with ice, pour mixture into glasses and add garnishes before serving.
