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Zuppa Toscana

Zuppa Toscana

Zuppa Toscana

Servings

7

Prep time

12

minutes
Cooking time

18

minutes
Calorieskcal
Total time

30

minutes

By adding three ingredients to our Chicken Soup Mix, you create a classic Italian comfort soup. This Zuppa Toscana recipe makes a hearty soup with lots of flavor, a little spice from the sausage and earthiness from the kale. Just serve with warm crusty bread.

Ingredients

  • neutral oil

  • ground hot Italian sausage

  • Frontier Co-op® Chicken Noodle Soup Mix*

  • water

  • kale, de-ribbed and torn into smaller pieces

  • heavy cream to taste, optional

Directions

  • In a 4-quart (or larger) stock pot, heat oil over medium-heat.
  • Add sausage and brown for 5 to 7 minutes.
  • Add Chicken Noodle Soup Mix and water, stirring to combine.
  • Bring soup mixture to a boil, then reduce heat to low and cook for 12 minutes.
  • Add kale and cook for 3 to 5 minutes.
  • Remove soup from heat, stir in heavy cream if desired, and serve.

Notes

  • NOTES
  • *This mix does not contain noodles.
  • For a white bean and kale soup, replace sausage with one can of cannellini beans.
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California Herban Life

Family-Owned Small Business
700 East Birch Street
Brea, CA 92822-0423
Shipping to the US only

custserv@caherbanlife.com

(657) 366-7775

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