Vanilla Fruit Salad
Course: Dessert, Side DishServings
10
Prep time
12
minutesCooking timeminutes
Calorieskcal
Total time
12
minutesThis Vanilla Fruit Salad is an easy, quick recipe that the whole family will love. Simply Organic Pure Vanilla Extract elevates your favorite fruits to a new level. Plus, there’s no sugar added and this recipe is allergen friendly – vegan, gluten free and nut free.
Ingredients
- For the Fruit Salad:
strawberries,
blueberries
blackberries
raspberries
mango, diced into 1-inch cubes
green grapes, sliced in half
kiwi, peeled and sliced into half moons
cantaloupe, diced into 1-inch cubes
Fresh mint for garnish
- For the Dressing:
Simply Organic® Pure Madagascar Vanilla Extract
freshly squeezed lemon juice
lemon zest
sea or Himalayan pink salt
Directions
- In a large serving bowl, combine strawberries, blueberries, blackberries, raspberries, mango, grapes, kiwi and cantaloupe.
- In a small bowl, whisk together vanilla extract, lemon juice, lemon zest and salt.
- Pour dressing over fruit and toss gently to coat. Serve garnished with fresh mint.
Notes
- To infuse a hint of fresh mint flavor throughout the salad, finely chop some mint leaves and toss with fruit in Step 1. You may want to start with just a couple leaves — you can add more to taste after the dressing is added.
