Description

Granny Fork lifts, turns, pokes, pierces, whisks, pricks, tastes, stirs, shreds, carves, and more. Ideal for sauteing, frying, and braising without feeling the heat. Cook chicken, bacon, chops, cutlets, minute steaks, vegetables, poke potatoes for baking, maneuver food from pan to platter or cutting board, and more. Same practical design used in kitchens for over a century; sharp curved tines are perfectly spaced to maneuver foods easier than using a dinner fork.