Description

Gluten free. Tested and confirmed Gluten Free by our quality control laboratory. Corn grits also known as Polenta. You can see our quality. Corn grits are a traditional staple of Northern Italy and the American South. Enjoy as a cereal with milk and honey, as a side dish with cheese, or as polenta with your favorite sauce. An employee-owned company. Dear friends, Corn is perhaps the most traditional of American foods. Domesticated thousands of years ago, it’s been a cultural and nutritional mainstay ever since. At Bob’s Red Mill, we use only the finest-quality golden corn to create our traditional corn grits. Their rich flavor and incredible texture make our grits ideal for porridge, polenta and any number of entrà ©es. We hope you enjoy them as much as we do. To your good health, Bob Moore. bobsredmill.com. For more information and recipes, visit bobsredmill.com. Resealable package.