Chicken and Wild Rice Soup

This one-pot chicken and wild rice soup recipe creates a hearty meal made delicious with our Chicken Noodle Soup Mix, which contains just the right veggies and herbs to perfectly complement this soup.

Print Recipe

Prep Time 15

Cook Time 35

Total Time 50

Servings: 6

Ingredients Method Notes

Ingredients

2 tbsp neutral oil
1 lb chicken meat (breast, thigh, or your preference), uncooked, cut into small cubes
6 cups water
1/2 cup wild rice
1 pkg Frontier Co-op® Chicken Noodle Soup Mix
1/2 cup heavy cream

Method

In a 2-quart (or larger) stock pot, heat oil over medium heat. Add chicken and brown for 5 to 7 minutes, until cooked through.
Remove chicken and set aside.
In same pot, bring 6 cups water to a boil.
Add wild rice, reduce to a simmer and cook for 40 minutes, covered, until rice is done.
Add Chicken Noodle Soup Mix, heavy cream and cooked chicken. Bring to a boil and cook for 2 minutes.
Serve and enjoy.

Notes

u003cliu003eu003cstrong class=u0022recipe-headingu0022u003eNOTEu003c/strongu003eu003c/liu003eu003cliu003eFor a restaurant-style presentation, garnish with Frontier Co-op® Cracked Black Pepper, fresh chopped parsley or homemade croutons.u003c/liu003e

Chicken and Wild Rice Soup