Chili Lime Watermelon Salad

Chili Lime Watermelon Salad

Chili Lime Watermelon Salad

Servings

4

servings
Prep time

10

minutes

Take refreshing, juicy watermelon up a notch with a dusting of chili powder and fresh jalapeño for a hint of spicy heat, freshly squeezed lime juice for a pop of acidity, and salty cotija cheese for topping. This is an unexpected combination that will have you coming back for more!

Ingredients

  • 4 cups watermelon, cut into 1-inch cubes

  • Zest and juice of one lime

  • 1 jalapeño, thinly sliced

  • 1 tablespoon finely chopped fresh cilantro

  • 2 tablespoons crumbled cotija cheese, for topping

Directions

  • In a bowl or on a platter, place watermelon cubes. Squeeze lime juice and grate lime zest over top and gently toss to coat.

  • Top with jalapeño slices, then sprinkle evenly with chili powder, cilantro and cotija cheese. Serve immediately.

Recipe Tip

  • If you like smoky heat, try Simply Organic® Ancho Chili Powder.

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